Restaurants are the overlooked customer segment within the evolving delivery space. We will change that.
Right now we offer delivery routing technology and insurance for self-deliver restaurateurs, but restaurants are diverse and there is no one-size-fits-all solution.
We’re also cooking up creative innovations like “Walk a Meal” in San Francisco’s Lower Haight (for dense urban areas) and “Bike a Meal” in San Diego.
In 2021 we will begin test flights with “Taco Air” – our drone based rapid meal delivery program.